Category: 低咖啡因紅茶
品嚐筆記： 香甜香草
描述： 一款香氣濃郁、口感香甜的調味茶，帶有濃郁的香草風味。香甜的香草香氣芬芳且令人感到舒適。加入少許牛奶可帶出滑順口感。這是我們最香甜、最濃郁的香草茶。
我們的無咖啡因茶是採用二氧化碳脫咖啡因製程製成。此技術的優點在於不使用化學溶劑去除咖啡因。在此脫咖啡因方式中，天然存在的二氧化碳在循環過程中施加於茶葉上，利用高壓和高溫小心地萃取出咖啡因。茶葉中會殘留極微量的咖啡因，因此我們稱之為無咖啡因茶，而非完全無咖啡因茶。由於脫咖啡因製程，茶的特性與風味會略有改變，但最終結果是一杯品質不打折、無化學異味的茶。
請注意：如果您想要百分之百天然無咖啡因的茶，我們建議您嘗試我們種類繁多的無咖啡因茶，例如：花草茶、南非博士茶、蜜樹茶和水果草本茶。
成分：無咖啡因紅茶、香草
沖泡指示： 每8盎司沸水（205-212°F）沖泡1滿茶匙茶葉，浸泡3-4分鐘
無咖啡因茶
I was worried decaf would taste like nothing, but this one is genuinely rich and comforting. A splash of milk really brings out the sweet vanilla, and I've been drinking it every night before bed without any caffeine jitters.
The vanilla comes through so strong and sweet that I almost forget it’s decaf—perfect for my evening cup. Added a splash of milk like the description suggests, and it turned creamy and extra comforting.
The decaf label actually holds up—I brewed a mug before bed and still slept like a log. The vanilla sweetness is bold enough that a splash of milk turned it into a cozy little dessert, no sugar needed.
