愛爾蘭早餐茶

I usually need a splash of milk in my black teas, but this one drinks smooth enough that I've been taking it plain most mornings. The body is genuinely thick and sturdy, closer to a stout than the thin breakfast blends I've had before.

The malty sweetness comes through exactly as described, and the mouthfeel is genuinely thick without any astringent bite. I've been brewing it strong with a splash of milk first thing in the morning, and it holds up beautifully for a second steep too.

This is my second pot of the day and the malty sweetness at the finish keeps pulling me back. It’s got that thick, stout body that actually feels smooth on the tongue rather than harsh. Exactly the sturdy cup I needed to cut through the morning.