Fruta de Lua Cheia

The strawberry comes through first, then that papaya sweetness sneaks up on the finish. I've been brewing it hot in the mornings and it stays juicy without going syrupy. Genuinely one of the better fruity blacks I've had.

I brewed this on a rainy afternoon and the papaya sweetness balances the brisk tea perfectly—it’s like sipping a tropical fruit punch, but with a proper caffeine kick. The strawberry is more of a background note that lingers pleasantly. Already added a second bag to my cart.

The strawberry hits first and then the papaya lingers just enough to keep things interesting—that juicy, fruity punch makes this black tea feel way more indulgent than my usual afternoon cup. I’ve already brewed it twice today and the flavor stays bold even on the second steep.