반차

Finally, a green tea that doesn't taste like hot grass water—this bancha has real body and a smooth, earthy finish that holds up even after a few infusions.

I was worried bancha would taste like grass clippings, but the vegetal notes here are mellow and almost sweet once it steeps. It's noticeably earthier and more full-bodied than the sencha I usually buy, which makes it a good afternoon cup when I want something with a bit more weight. Two minutes at

I drink this every morning instead of coffee now. It's more full-bodied and earthy than the sencha I used to buy, with a smooth vegetal finish that doesn't turn bitter if I steep it a little long.