Category: 調味紅茶
品飲筆記： 薰衣草 + 佛手柑
描述： 經典伯爵茶的明亮芳香變奏。我們全新升級的薰衣草伯爵茶，採用來自斯里蘭卡的活潑錫蘭紅茶為基底，並加入更豐富的法國薰衣草。花香成為主角，普羅旺斯的薰衣草花朵與芳香的義大利佛手柑層層交織，帶來一杯充滿活力的茶飲。
口感滑順芬芳，單獨品飲或加入少許牛奶、檸檬皆十分出色。我們尤其喜愛冰鎮後的風味，濃郁的花香在清涼的冰茶中更加耀眼。
成分：紅茶、薰衣草、佛手柑
沖泡建議： 每 1 滿滿一茶匙茶葉，搭配 8 盎司滾水，水溫 205-212°F，浸泡 3-4 分鐘
請注意： 在 2025 年四月底，這款薰衣草伯爵茶已更新配方，採用新的錫蘭基底與更多法國薰衣草。現在風味更明亮、花香更濃郁，品質更勝以往。如果您過去曾購買大包裝，建議先從較小尺寸入手，體驗全新配方。
The bergamot is sharp and the lavender actually comes through instead of just smelling like a candle. I've been drinking it without milk because the flavor is bright enough on its own.
The Ceylon base from Sri Lanka gives it a proper briskness that holds up well to milk, and the lavender and bergamot are perfectly balanced rather than fighting each other. I’ve been brewing it every afternoon since the bag arrived and it’s already my favorite mug.
The lavender comes through so clearly without overpowering the bergamot, and the Ceylon base keeps it lively rather than heavy. I've been brewing it every afternoon with a splash of milk, and the aromatics really open up as it steeps.
